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Join date: Jul 16, 2019
Dec 2, 2017 ∙ 1 min
Tagine of goat with apricots, prunes, and honey
This recipe is adapted from Moroccan:a culinary journey of discovery. It is suggested to be served with a salad and chunks of fresh,...
Feb 11, 2015 ∙ 3 min
Thinking Maple Syrup
I have had maple syrup on the mind lately. It is getting on to the time of year when trees pour forth the sugary goodness and we spend...
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